The FAIR Cookbook – the essential resource for and by FAIR doers

« Nowadays, the FAIR Principles guide data policy actions and professional practices in the public and private sectors. However, despite such global endorsements, the FAIR Principles are aspirational, remaining elusive at best, and intimidating at worst. To address the lack of practical guidance, and help with capability gaps, we developed the FAIR Cookbook, an online resource of hands-on recipes for “FAIR doers” in the Life Sciences. (…) »

source > zenodo.org, Philippe Rocca-Serra, Wei Gu, Vassilios Ioannidis, Tooba Abbassi Daloii, Salvador Capella-Gutierrez, Ishwar Chandramouliswaran, Andrea Splendiani, Tony Burdett, Robert T. Giessmann, David Henderson, Dominique Batista, Allyson Lister, Ibrahim Emam, Yojana Gadiya, Lucas Giovanni, Egon Willighagen, Chris Evelo, Alasdair J. G. Gray, Philip Gribbon, … the FAIR Cookbook Recipes' Authors. (2022). The FAIR Cookbook - the essential resource for and by FAIR doers (1.0). Zenodo. https://doi.org/10.5281/zenodo.7156792

• Mots-clés : 
• Données de la recherche,
• FAIR,
• Guide,
• Sciences de la vie